The Most Beautiful Fraud: The King’s Speech

It’s pretty presumptuous — not to mention trite — for a critic to talk about the movie a filmmaker should have made instead of the one they made.  But it’s also a suggestion that’s inescapable after watching a movie like The King’s Speech.  Here you have a concatenation of massive …

The Sandwich Century: #2 – The Australian Steak Sandwich

In the Sandwich Century’s first clash with the authenticity problem, I found myself approaching this one — a south-of-the-equator version of the standard steak sammy — at something of a loss.  Australian food culture, with its Thirst-flavored Life Savers and its Vegemite, has always struck me as something like a …

Have an Opinion: The Reagan Legacy

Having been to the Conservative Political Action Conference before, I can testify firsthand that even at the best of times, it’s a non-stop Ronald Reagan strokefest.  But this year, being what would have been Reagan’s 100th birthday had Alzheimer’s disease not finished the job that stupidity started, it’s a downright …

Sad Songs & Waltzes: Georges Brassens, Les Copains D’Abord

Even in the wicked world of chanson, where a borderline pedophile like Serge Gainsbourg or an accused Nazi collaborator like Maurice Chevalier can become a massive international superstar, Georges Brassens was an odd duck.  Born in the beach town of Sète (which he remembered fondly in song his entire life), …

Diary of a Face

I’m beginning to think that my beard and I are going to have to part ways — not just for now, but for good. I have, in recent years, wanted to grow a big-ass, menacing beard.  (This has less to do with any hipster tendencies on my part than with …

The Sandwich Century: #1 – The American Sandwich

After a half-century of perceived American cultural hegemony, Europeans feel the need to get back at us in any way that they can.  You really can’t blame them; after endless decades of ruling the world, here we come with our fat loudmouthed tourists and our Big Macs, ruining everything, and …

You Think You’re So Smart: The Good Old Dais

I’ve always taken a special displeasure in the ‘things were better before’ approach to culture.  While it’s undeniable that taste is taste, it strikes me as a particularly lazy way to come at the world around you to simply let your tastes calcify without protest.  Sure, it’s hard to keep …

Where Comedy Goes To Die: Your Drunk Friend Explains How To Make IBA Cocktails On New Year’s Eve

MANHATTAN. “Okay this one is easy.  It’s what you call a basic, a basic cocktail.  You take a whiskey, a rye whiskey, and vermouth, and a cherry.  And there you ugh!  Sorry, there you go!  It’s easy!  It was named after the Manhattan cocktail.  I mean, the Manhattan Hotel.  In …